Australia is famous for its big, sweet and jammy shiraz. This is not one of those. This is a style made famous in France's Northern Rhone; it is aromatic, elegantly structured and relaxed, showing white pepper, violets, blueberries and cherries with fine tannins. Just a dash of Viognier provides ethereal, almost ungraspable aromas; teasing notes of honeysuckle and Turkish Delight. Delight is right.